Food
Drinks
*please let us know if you have any food allergies or special dietary needs.

Breakfasts (10am - 2pm)
Large Italian breakfast
tuna mousse, 2 sunny side up eggs, avocado, 2 rice arancini, tomatoes, green pesto, feta cream and salad / 210

Pizzetta with eggs
vegetable stew, olives and feta cheese (for 2 people) / 178

Truffle scramble toast
with oyster mushrooms and white mushroom sauce / 143

Lentil soup
with smoked paprika and roasted mushrooms (+ sausages) / 98 / 128

Sweet homemade ravioli
with vanilla ricotta in coconut sauce with custard and seasonal fruits / berries / 185

Truffle chia pudding

with granola, stracciatella and pear in honey caramel / 158


Oatmeal with mushroom salsa
gouda cheese and black truffle with pistachios / 158

Falafel bowl
with sunny side up eggs, feta mousse, green pesto, chickpeas, tomatoes and avocado / 168

Big cheddar toast
with sunny side up eggs, bacon, tomatoes and caramelised onion / 165

2 Sunny side up eggs
with tomato salad, focaccia and bacon / 175

To add: egg (+17), falafel (+18), bacon (+55), avocado (+55), sausages (+60), salmon (+85), burrata (+98)




Starters / Main dishes (from 2pm)

Baked gnocchi

in a creamy cheese sauce with oregano / 148


Lentil soup

with smoked paprika and roasted mushrooms (+ sausages) / 98 / 128


Warm salad

with tuna and ricotta / 195


Citrus salad

with black quinoa, feta and pickled beets / 149


Falafel

with feta cream and tomato salsa / 158


Bruschetta

with caponata and basil / 117


Ravioli with pumpkin cream

hazelnuts and stracciatella / 185


Cheesy arancini
(rice balls) with sun-dried tomatoes and artichokes in tomato sauce / 145

Sweet potato fries
with parmesan and anchovy aioli / 162

Crispy polenta
with tuna and artichoke mousse / 165

Chicken meatballs
with creamy bechamel and three sauces (truffle, pesto and tomato) / 158

Pickled pepperoni
with anchovies and olives / 148

Bruschetta with tomatoes
and homemade pesto / 117

Spicy tuna tartare
on crispy arancini with tomatoes and cilantro / 158

Beef tartare
with baked pepper, cilantro, potatoes and focaccia s / 178

Salad with sweet peppers, tomatoes
ricotta mousse and olives / 188

Pasta (from 2pm)

Spooky black spaghetti

with tuna bolognese and anchovies / 175


Pasta with mushroom béchamel
stracciatella and truffle / 195

Mac'n'Cheese
(with bacon and gouda cheese) / 175

Pasta with burrata
and gouda cheese in bazil sauce / 215

Sweet
Chocolate-nut crust
with banana / 165

Olive-pistachio cheesecake

with date syrup and thyme / 165


Carrot cake

with orange liqueur and hazelnuts / 95


Ice cream
with caramel popcorn and berries / 98

Pizza (from 12pm)
(Whole M 30)

Pizza Margherita
(Tomato sauce, sun-dried tomatoes, basil, mozzarella, parmesan) / 255

White pizza

(Mozzarella, ricotta, taleggio, gouda, almonds) / 295


Pizza Drunk Grandma

(Creamy tomato sauce with vodka, spicy kimchi, chicken meatballs, cheddar, mozzarella, taleggio) / 260


Pizza Philly cheese steak

(Creamy béchamel, mozzarella, beef, caramelised onion, baked pepper, chilli, gouda) / 265


Mushroom Pizza

(Creamy mushroom sauce, oyster mushrooms, garlic, onions, mozzarella, dor blue, truffle oil) / 285


Pizza with pear and artichokes

(Béchamel, mozzarella and parmesan, basil, pear, artichokes, gouda, truffle honey) / 265


Pizza BBQ

(BBQ sauce, mozzarella, gouda, beef, bacon, sausages, caramelised onions, pickled pepperoni) / 295


Pepperoni pizza

(Tomato sauce, mozzarella, pepperoni, chilli pepper, oregano, parmesan) / 295


Brooklyn pizza

(Tomato sauce, mozzarella and parmesan, salami pepperoni, pesto, ricotta cheese, basil) / 285


*to add philly stuffed crust (cream cheese crust) pizza + 60


Pizza sauces:

anchovy aioli / blue cheese / truffle honey

Pizza / Pie / Focaccia
(from 12pm)
(Slice / Whole L 45)

Pizza Margherita
(Tomato sauce, sun-dried tomatoes, basil, mozzarella, parmesan) 78 / 420

White pizza

(Mozzarella, ricotta, taleggio, gouda, almonds) 80 / 520


Pizza BBQ

(BBQ sauce, mozzarella, gouda, beef, bacon, sausages, caramelised onions, pickled pepperoni) 85 / 540


Pepperoni pizza
(Tomato sauce, mozzarella, pepperoni, chilli pepper, oregano, parmesan) 87 / 550

Pizza sauces:
anchovy aioli / blue cheese / truffle honey

(+33 / 38 / 58)


Focaccia
with onion and taleggio cheese 69 / 245

Pepper & anchovy pie
68 / 385

Hot Drinks
Cacao / 75
Cacao with spices / 80
Masala tea / 75
Homemade tea / 80
Hot Cocktails
Mulled Wine
(Red wine, liqueur cassis, cherry puree, lemon fresh, honey, spices) / 165

Irish Coffee
(West cork, liqueur Heering Сherry, filter coffee, сream with fresh beetroot, xocolatl bitter) / 165

Zigzag Apple pie
(Bulleit Rye, sour mix, sugar, apple puree, cream, salted caramel) / 180

Getafix
(Liqueur Chartreuse green, Becherovka, Orange, lemon, lime, citrus zest, powdered sugar, grape juice) / 165
Cocktails
Bloody Mary
Bloody Mary
Vodka, tomato juice, pepper syrup, worcestershire sauсe, tabasco, lemon juice, pepper and salt / 180

Nunchi Gimlet
Tanqueray London Dry, cordial lime-grapefruit / 170

Purple mist
Copper Dog, coffee liqueur, fresh beetroot, lemon juice, hibiscus cordial, coffee bitter / 180

Honeycomb Boulevardier
Bulleit bourbon, Campari, vermouth rosso, honeycomb / 180

Pink-a-boo
Brandy, Cointreau, lemon juice, chestnut syrup, chocolate bitter, milk for clarification, chocolate-cherry foam / 175

Aperol Spritz
Aperol, prosecco, soda water / 170
Non-alcoholic cocktails
Chamonix
Orange, lemon, lime, citrus zest, powdered sugar / 75

Basil
Basil leaves, pineapple juice, sour mix, sugar / 70
White wine
(150 / 750 ml)

ΓΙΟΡΤΗ Feast, White
(Greece) Moschofilero / 155 / 690

Wiener Gruner Veltliner

(Austria) Gruner Veltliner / 180 / 815


Gluegglich, Loimer
(Austria) Chardonnay, Riesling, Traminer, Rotgipfer, Zierfandler / 185 / 840

Bourbon Barrel Aged Chardonnay, Robert Mondavi
(USA) Chardonnay / 245 / 1050
Red wine
(150 / 750 ml)

Zweigelt Willi Brundlmayer
(Austria) Zweigelt 155 / 690

ACE by Stakhovsky
(Ukraine) Saperavi / 155 / 690

Etna Rosso, Tenuta delle Terre Nere
(Italy) Nerello Mascalese, Nerello Cappuccio / 255 / 1075
Sparkling wine
(150 / 750 ml)

Reserva de la Familia Gran Reserva Brut Nature,
Juve y Camps / 215 / 965
(Spain) Macabeo, Sharelo, Parelyada

Terra Serena Prosecco, DOC
Treviso / 135 / 560
(Italy) Glera
Fortified wine
(40ml)
Fonseca Unfiltered Late Bottled / 110
Emilio Lustau Pedro Ximenez San Emilio / 115
Aperetif / Liquer
(40ml)
Benedictine / 110
Lillet Blanc / 80
Dolin Dry / 75
Kahlua / 85
Amaro Montenegro / 75
Fernet Branca / 85
Disaronno / 90
Baileys / 90
Cointreau / 85
Drambuie / 120
Chartreuse / 155
Spicebox / 115
Heering cherry / 95
Whiskey
(40ml)
Ireland
West Cork / 95
Writers Tears / 135

Scotland
Copper Dog / 110
Talisker 10YO / 195
The Singleton of Dufftown Malt Master / 135
Cardhu 12YO / 170

The United States
Bulleit Bourbon / 105
Bulleit Rye / 115
Woodford Reserve / 130
Rum / Cachaca
(40ml)
Angostura Reserva / 85
Zacapa 23 / 185
Gin
(40ml)
Tanqueray London Dry Gin / 95
Fair Juniper Gin / 120
Brandy / Pisco / Cognac
(40ml)
Barsol Pisco / 95
Torres 10 / 95
Pierre Ferrand Ambre / 160
Tequila / Mezcal
(40ml)
Espolon Blanco / 85
Don Julio Reposado / 165
Vago Mezcal Espadin / 215

Vodka
(40ml)
Ketel One / 90
Distil №9 / 65
Draught beer
(0,35l)
Bernard Premium Lager / 97
Bernard Dark Lager / 97
Bottled beer
Ukrainian craft / 105
BrewDog Punk AF / 135
Cider
Sidra Avalon 0,33l / 145
Cidre Bouche Brut Christian Drouin 0,75l / 415
Coffee / Tea
Ristretto / Espresso / 45
Cappuccino / 55
Latte / 60
Matcha / 87
Matcha latte / 95
Double Cappuccino / 80
Filter coffee / 55
Flat white / 70
Raf coffee / 65
Orange Cappuccino / 87
Tea (ask your waiter) / 60

Beverages
NOEL Ginger ale 0,2l / 45
Fentimans tonic 0,2l / 60
Fentimans Ginger beer 0,275l / 98
Coca Cola 0,2l / 45
Rocchetta 0,25l / 60
Club-Mate 0,33l / 95
Fresh juice 0,2l / 95